Steamed scallops with soy sauce and garlic paste

2024-06-23 20:13:30  Views 2 Comments 0

Health benefits

Peanut oil: delay aging, antioxidant, anti-cancer and prevent cancer

Ingredients

Scallops ( 15 pieces )
Mung bean fans ( 1 bundle )
Garlic cloves ( 8 pieces )
Red pepper ( 4 strips )
Peanut oil (appropriate amount)
Dougu soy sauce ( 4 spoons )
Cornstarch ( 1 spoon )
Salt ( 1 spoon )
Chicken powder ( 1 spoon )

How to make steamed scallops with soy sauce and garlic paste

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    1.Put salt, cornstarch, chicken powder, beans Prepare soy sauce, peanut oil, garlic cloves and small chilies

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    2. Chop garlic cloves , pepper chopped.

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    3. Heating the bean drum soy sauce and peanut oil in the pan can bring out the aroma of the bean drum oil.Show it better

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    4. Soak Longkou vermicelli in hot water for about five minutes It’s enough

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    5. Clean the scallops and pick out the black stuff

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    6.Use a spoon to scoop out the scallop meat from the bottom

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    7. Marinate the scallop meat with cornstarch, salt and chicken powder for a while.The role of cornstarch is It can prevent the scallops from aging too quickly during the steaming process and keep the meat tender and fresh.If you don’t like it, you can leave it out

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    8.Cut the soaked vermicelli into sections and place them on the scallop shells.

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    9. Then put the marinated scallop meat back into the shell and sprinkle it on Garlic and chili, if you like it more fragrant, you can fry the garlic and sprinkle it on when the scallops are almost cooked

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    10.Steam the scallops for five minutes and they are just ready.There is no need to steam them for too long

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    11.After steaming, sprinkle with peanut oil and tofu soy sauce that have been rolled in advance, and a delicious tofu scallop is completed

Tips

Generally, scallops only need to be steamed for five minutes.If it takes too long, the meat will deteriorate.It's older.If you like it chewier, you can steam it for a longer time.If the garlic is not fried and steamed directly, the scallops and steamed juice will be sweeter

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