Fried lobster

2024-06-23 20:19:47  Views 2 Comments 0

Health benefits

Lobster: Nourishes yin
Coriander: Clears rash
Soy sauce: Replenishes blood, protects teeth, and protects bones

Ingredients

Lobster ( a pound )
Ginger ( A small piece )
Garlic cloves ( Four cloves )
Red rice pepper ( Five )
onion ( one )
Cilantro ( Two roots )
Cooking oil (appropriate amount)
Edible salt ( appropriate amount )
Soy sauce (appropriate amount)

Saute How to make lobster

  • Illustration of how to make fried lobster 1

    1.Buy live lobsters and put them in the basin , add an appropriate amount of salt and cold water and keep it for four hours to let the lobster spit out the dirt, and change the water several times in the middle.Heat hot water again and soak the lobster in the hot water for a while.

  • Illustration of how to make fried lobster 2

    2. Lobsters soaked in hot water will be scalded, making them easier to clean.Use a brush to clean the shrimp, then pinch the middle of the end of the tail and pull out the shrimp intestines.Then peel off the shrimp heads and remove the gills and any visible black internal organs.

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    3. Rinse and drain the water and set aside for later use.

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    4. Flatten the garlic cloves, slice the ginger, chop the red pepper, and cut the scallions into sections (white scallions) and green separately).

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    5. Pour an appropriate amount of oil into the pot and heat it up.

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    6. Put garlic cloves, ginger slices, red pepper, and green onion into hot oil pan and saute until fragrant.

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    7.Pour in the drained lobster and stir-fry.

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    8. Stir-fry until it changes color, then add appropriate amount of soy sauce and stir-fry evenly.

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    9. Pour an appropriate amount of cold water into the pot and soak the lobster.

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    10. Cover the pot and cook until the juice is reduced.

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    11. Add appropriate amount of salt to taste, then add the remaining green onions into the pot and stir-fry evenly.Can.

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    12.The lobster is ready.After serving, put two corianders on it and garnish it to make it beautiful.Eat it.

Tips

1.Lobster grows in sewage, so you must take time to clean it so that you can eat healthily.
2.The environment in which lobsters grow is very poor and they are prone to parasites.Although it is delicious, for the sake of health, it is recommended to eat as little as possible.

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