Japanese twice-cooked pork?

2024-06-23 21:23:24  Views 2 Comments 0

Health benefits

Cabbage: clear away heat
Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer
Doubanjiang: maintain skin and Mucous membrane health

Food ingredients

Cabbage ( appropriate amount )
Green peppers ( Two )
Pork slices ( 500g )
Onions ( Four or five short paragraphs )
Garlic paste ( A spoonful )
Doubanjiang ( A spoonful (if you like spicy food, you can add more) )
Sweet noodle sauce ( Two spoons )
Soy sauce (appropriate amount)
Chicken essence ( a little )
How to make Japanese twice-cooked pork?
  • Japanese twice-cooked pork recipe 1

    1.Cut various materials

  • Japanese twice-cooked pork? Illustration of how to make it 2

    2.平肉

  • Japanese twice-cooked pork? Recipe 3

    3. Stir-fried garlic and bean paste

  • Japanese twice-cooked pork? Recipe 4

    4.Add various dishes

  • Japanese twice-cooked pork recipe illustration 5

    5.Add sweet noodle sauce and meat

  • Japanese twice-cooked pork? Illustration of how to make it 6

    6. Stir fry and get out of the pot

Tips

I My dearest Sissi posts recipes every day, which makes me crave it.Let me imitate it????

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