Kimchi Twice-cooked Pork

2024-06-23 21:33:30  Views 2 Comments 0

Health benefits

Pork belly: nourishes yin

Ingredients

Salt ( )
Pork belly (piece)
Kimchi ( )
Oil ( )
MSG ( )

How to make kimchi twice-cooked pork

  • Illustration of how to make kimchi twice-cooked pork 1

    1. Fried Kimchi twice-cooked pork

  • Illustration of how to make kimchi twice-cooked pork 2

    2.Wash the pork belly and put water in the pot to boil and cook

  • Illustration of how to make kimchi twice-cooked pork 3

    3.Take out the kimchi

  • Illustration of how to make kimchi twice-cooked pork 4

    4.Pork belly slices

  • Illustration of how to make kimchi twice-cooked pork 5

    5.Chop kimchi p>

  • Illustration of how to make kimchi twice-cooked pork 6

    6.Put oil in the pot and heat it up and fry the pork belly

  • Illustration of how to make kimchi twice-cooked pork 7

    7. Stir-fry until fragrant and add kimchi.After frying, add a little salt and MSG

  • Illustration of how to make kimchi twice-cooked pork 8

    8.Simple twice-cooked pork is just fine, it tastes good

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