How to make braised homemade tofu

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  1. Take a piece of tofu and rinse it gently with water.

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  2. Cut into square thin pieces and fry in a pan over medium heat.

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  3. Wait until both sides are golden and set aside.

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  4. Add ginger and garlic to the hot oil in the pot and sauté until fragrant.

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  5.Add appropriate amount of chili powder, spicy bean curd and a bowl of water.When the soup boils, add the fried tofu cubes.Add a pinch of salt.

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  6. Cook over medium heat for about ten minutes.The soup will thicken and sprinkle with chopped green onion.Lift the pot.

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  7.Plate and eat!