Health Benefits
Tofu: Detoxification
Ingredients
Tofu ( one portion ) | Carrot ( one ) |
Dried fungus ( appropriate amount ) | Garlic (appropriate amount) |
Spicy bean paste ( a spoonful ) | Salt ( appropriate amount ) |
Sugar ( Appropriate amount ) | Cornstarch ( Two spoons ) |
Clear water ( A bowl of water ) |
How to make Hunan home-style tofu
1.Materials
2.Cut the tofu into cubes and set aside
3. Cut fungus and carrot into shreds, set aside
4. Fry the tofu until golden brown, remove and set aside.
5.Put in oil and sauté garlic until fragrant, add shredded carrots and fungus, stir-fry, then add a spoonful of spicy bean paste and stir-fry evenly, put in the tofu and stir-fry together, add gravy and drain.It's ready for disc.
6.The delicious home-cooked tofu is completed.
Tips
If you want to fry beautifully and not burn easily, I suggest everyone buy an easy-clean pan.Everything will look beautiful when fried and won't burn easily.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
