Oil-free sweet and sour pork ribs

2024-06-23 23:19:53  Views 2 Comments 0

Health benefits

White sugar: low protein

Ingredients

Pork ribs ( 600g: )
Turmeric ( appropriate amount )
Garlic ( appropriate amount )
White wine ( one spoonful )
Aged vinegar ( Two spoons )
White sugar ( Three spoons )
Soybean soy sauce ( Four spoons )
Water ( Five spoons )

How to make oil-free sweet and sour pork ribs

  • Illustration of oil-free sweet and sour pork ribs 1

    1. Blanch the chopped ribs in boiling water

  • Illustration of how to make oil-free sweet and sour pork ribs 2

    2.Prepare ginger and garlic

  • Illustration of oil-free sweet and sour pork ribs 3

    3. Prepare the sauce according to the ratio of one spoon of white wine, two spoons of vinegar, three spoons of sugar, four spoons of soy sauce and 5 spoons of water.

  • Illustration of how to make oil-free sweet and sour pork ribs 4

    4. Turn on low heat and stir-fry the blanched ribs, ginger and garlic together In the pot, pour the prepared sauce, mix well, cover the pot and simmer over low heat.

  • Illustration of oil-free sweet and sour pork ribs 5

    5.When the juice dries up, take it out of the pot

    • Illustration of how to make oil-free sweet and sour pork ribs 6

    6.Plate and garnish with chopped green onion.

Tips

As long as you remember one spoonful of white wine, two spoons of vinegar, three spoons of sugar, four spoons of soy sauce and five spoons of water, this dish can be said to be a zero-failure recipe.
No matter the size of the spoon, the proportions are the same.
After blanching the water, cook it over low heat to make it delicious.

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