Health benefits
Pepper: nourish blood, protect teeth, protect bones
White sugar: low in protein
Ingredients
Chick( 1 ) | Dried mushrooms ( appropriate amount ) |
Vegetable oil ( Adequate amount ) | Salt ( 3 tsp )div> |
MSG ( a little ) | |
Pepper ( half a teaspoon ) | Onions ( 1 root ) |
Ginger ( 3 pieces ) | Garlic ( 4 cloves ) |
Cilantro ( Half a plant ) | White sugar ( 1 tablespoon ) |
| Cooking wine ( 1 tablespoon ) |
How to cook chicken with mushrooms
1.After soaking the mushrooms, cut off the roots and clean them
2.small Chop the chicken into pieces
3.Put the chicken pieces into the pot and blanch them
4. Remove and clean the blood foam
5.Cut onion and ginger separately
6. Heat the oil to seven levels, pour in the chicken pieces, add dark soy sauce and cooking wine
7.Add onion, ginger and star anise and stir-fry
8.Pour in the mushrooms , add pepper
9.Salt
10. Bring sugar and appropriate amount of water to a boil over high heat, then simmer over low heat
11.When there is a little soup left in the pot, add MSG
12.Sprinkle with minced garlic
13. Stir-fried coriander Even
14.Put out the "Finished Picture"
Tips
The amount of mushrooms you put is up to you
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