Ingredients

Sweet potatoes ( 1 )	White sugar ( 200 grams )
Water ( One-third of the amount of sugar )	Oil ( A little )

How to make shredded sweet potatoes

1.Finished product

Illustration of how to make shredded sweet potatoes 2

2.One sweet potato

Illustration of how to make shredded sweet potatoes 3

3. Peel

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4.Cut into pieces

Illustration of how to make shredded sweet potatoes 5

5.Put oil in the pot

Sliced sweet potato Practice illustration 6

6.When the oil is 50% hot, add the sweet potato cubes

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7.Fry until golden brown and remove p>

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8.Put a little oil in the pot (a few grams is enough) and add sugar

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9.Add water and stir continuously to start foaming

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10.Stir until it turns brown and use a spatula to stir up the sugar.When it becomes sticky, add the sweet potatoes and stir-fry (I can’t take pictures by myself)

Illustration of how to make shredded sweet potatoes 11

11. Steps 10 to 11 of the disk installation operation must be done quickly otherwise it will clump

Illustration of how to make shredded sweet potatoes 12

12.Finished product

Tips

When boiling sugar, use low heat.Don’t leave the sweet potatoes for a long time after frying.It’s too cold to hold the sugar and oil.Don’t add 10 grams more.It’s almost the main thing.In order to increase the brightness, extend the sugaring time

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