
Health benefits
Eggplant: clear away heat
Ingredients
Eggplant ( 1 piece ) | Pepper ( 2 pieces ) |
Oil, salt, steamed soy sauce ( appropriate amount ) | MSG, garlic ( appropriate amount ) |
How to stir-fry eggplant shreds with pepper

1.Prepare ingredients

2.Cut the eggplant into two thick shreds and the pepper into shreds

3.Put oil in the pot, add minced garlic and stir-fry until fragrant, add chili pepper and salt at the same time and stir-fry
4. After frying the eggplant until soft, add MSG, steam the flavored soy sauce, and it's ready.

5.Dear, see the finished product picture
Tips
You don’t need to peel eggplants.The skin is very nutritious.Delicious shredded eggplant
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