How to not dump sugar

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  1.Prepare glutinous rice flour and brown sugar for later use

• 2.Slowly add warm water to the glutinous rice flour, then stir while adding water to form dry powder

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  3.Put in an appropriate amount of corn oil

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  4. Again Knead into a smooth dough and let it rest for ten minutes

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  5.Then roll into small balls of even size

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  6. Boil water in the pot, bring to a boil, pour in the meatballs, cook until the meatballs float., turn off the heat

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  7.Pick up the meatballs and put them into the ice cube water prepared in advance Soak for 10 minutes,

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  8.Pick it up again, drain the water, and set aside

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  9.Fried peanuts

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  10.Pour an appropriate amount of water into the pot, add brown sugar, stir, then add the meatballs and ginger, stir slowly

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  11.After cooking for one minute, turn off the heat when the brown sugar becomes sticky

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  12.Plate

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  13.Sprinkle and fry in advance Okay, break up the peanuts

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  14.A small dessert is ready