Passion Fruit Snow Maiden

2024-06-24 02:54:19  Views 2 Comments 0

Health benefits

Butter: low protein

Ingredients

Corn flour ( 50g )
Corn starch ( 15g )
Fine sugar ( 50g )
Milk ( 85g )
Butter ( 10g )
Whipping cream ( 120g )
Fine sugar ( 8g )
Cooked glutinous rice flour ( appropriate amount )
Seasonal fruits ( Moderate amount )
Passion fruit pulp ( 50g )

How to make Passion Fruit Snow Maiden

  • Passion Fruit Snow Mei Niang Recipe Illustration 11.Prepare materials
  • Passion Fruit Snow Mei Niang's Practice illustration 2

    2.Pour milk

  • Passion Fruit Snow Mei Niang Recipe Illustration 3

    3.Pour in corn starch

    • Passion Fruit Snow Mei Niang Recipe Illustration 4

    4.Stirring

  • Passion Fruit Snow Mei Niang Recipe Illustration 5

    5.Sifting

  • Passion Fruit Snow Maiden Recipe Illustration 6

    6.Steam over high heat

  • Passion Fruit Snow Mei Niang Recipe Illustration 7

    7. Knead in the butter and put it in the refrigerator for 30 minutes

    • Passion Fruit Snow Mei Niang Recipe Illustration 8

    8.Make inline

  • 9.Add passion fruit pulp and beat

  • How to make Passion Fruit Snow Mei Niang Illustration 10

    10.Send it like this

  • Passion Fruit Snow Mei Niang Recipe Illustration 11

    11.Divide into small groups

  • Passion Fruit Snow Mei Niang Recipe Illustration 12

    12.Roll out

  • 13.Take out the Snow Mei Niang artifact

  • Passion Fruit Snow Mei Niang's Practice illustration 14

    14.Bao Zheng

  • Passion Fruit Snow Mei Niang Recipe Illustration 15

    15.Wrap it up

  • Passion Fruit Snow Mei Niang Recipe Illustration 16

    16.Finished product picture

Tips

Passion fruit pulp is the most critical, I recommend the Passion Fruit Pudding

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