Chinese pasta

2024-06-24 04:23:11  Views 2 Comments 0

Health benefits

Soy sauce: nourish blood, protect teeth, protect bones

Ingredients
Small pasta ( Half package )
Western greens Orchid ( 1 big flower )
Fresh shrimp ( 350g )
Shredded green onions ( a little )
Chicken essence ( a little )
Salt ( a little )
Soy sauce (a little)
Oil ( a little span> )

How to make Chinese pasta

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    1.Open the water and put the oil in Italy

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    2.Wait until the noodles are soft, take them out and rinse them with cold water and set aside,

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    3.Materials to be prepared

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    4.Put oil in the pan and stir-fry green onions,

  • Chinese pasta recipe illustration 5

    5. Add broccoli to stir-fry

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    6.After boiling the shrimp and a little water,

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    7. Take out most of the shrimp first, the shrimp will not be tender if it is overcooked,

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    8.After taking out the shrimp, add a little bit of seasoning, chicken essence, salt, soy sauce and stir-fry the noodles,

  • Illustration of how to make Chinese pasta 9

    9. Stir-fry until the juice is almost dry, then add some chopped green onion,

  • Chinese pasta recipes 1010.Put the shrimps out of the pan and the finished product is ready,

Tips

Children like tender noodles, you can put more water, it depends on the personal taste, if you like it, try it.

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