
Health benefits
Pork: nourishes yin
Ingredients
Tomato ( 3 ) | Pork ( 200g ) |
Green vegetables ( two ) | Fresh noodles ( 500g ) |
Salt ( An appropriate amount of soy sauce ) |
How to make pork tomato sauce noodles

1.First wash the pork shreds and add appropriate amount of soy sauce and oil

2.Cut the tomatoes into pieces, the smaller the better, to save firepower? Also wash the vegetables and prepare them

3. Start to sauté the pork and cover it for 4 minutes until the color turns slightly yellow Add the tomato particles and stir-fry for two minutes.Add less water.If you don’t want it to be juicy, you can omit it.But after stir-frying, remember to turn down the heat and cover the pot for about 5 minutes.When the tomatoes become juicy, remove from the pot.

4. Add enough water to cover the noodles and bring to a boil.Add the vegetables and noodles.Once cooked, you can use chopsticks to pull up the noodles., pour the sauce on the noodles and enjoy.
Tips
If you like more soup, remember to add more salt to the sauce.
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