Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 3 ) | Low-gluten flour ( 100g ) |
Butter ( 80g ) | Water ( 160 grams ) |
Whipping cream ( 100g ) | White sugar ( 20 grams ) |
| Salt ( 2 grams ) |
How to make German Chocolate Puff Tower
1.Add butter, water and sugar to a boil over low heat
2. Flour Sieve into the pot and stir over low heat until a thin film appears on the bottom of the pot.Turn off the heat and take it out
3.The pot is filmy
4.Add egg liquid in three times Pour into the cooked dough and mix with the mixer at the first speed
5.Stir until the liquid lifts up Form an inverted triangle
6.Put it into a decorating bag and try squeezing it.If If the flower bag does not explode with liquid, it means that the dough is very successful
7.Extrude one Stack one layer after another to make two or more small balls on top
8.180 degrees Bake for 25 minutes over high and low heat
9. Use hot water insulation method for German nut chocolate steaks Make chocolate sauce
10.Look at the picture and do it
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12.Prepared puffs
13.Fill the inside with cream and put cream on top
14. Press the previous play one by one Stack the cream, and use the syrup to draw the pattern on the last chocolate sauce pancake
15.Plate placement
11.Completed chocolate sauce
Tips
Wait until the puffs are cooled before adding cream, otherwise the temperature will melt the cream.
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