Fried pasta

2024-06-24 05:01:50  Views 2 Comments 0

Health benefits

Tomatoes: produce fluid and quench thirst
Green peppers: enhance immunity, antioxidant, anti-cancer and prevent cancer
Red peppers: appetizer , digestion

Ingredients

Pasta ( 200g )
Tomatoes ( 2 )
Green pepper ( 20g )
Red pepper ( 20g )
Yellow pepper ( 20 grams )
Onions ( 20 grams )
Salt ( 30g (20g for boiled pasta, 10g for fried pasta )
Pepper ( 10 grams )
Cooking wine ( 30ml )
Ketchup ( 60g )

How to cook pasta

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    1.Prepare ingredients

  • Illustration of how to make fried pasta 2

    2.Prepare ingredients

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    3.Cut the onions into slices, the bell peppers into cubes, and the tomatoes into cubes

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    4.Put in a lot of water so that the temperature does not drop when the pasta is added, then add 20 grams of salt and bring to a boil to allow the water to have a Salty, cooked noodles are chewy

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    5.Salt water boiling

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    6.Spread the pasta in a fan shape to avoid letting the temperature drop directly in one place

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    7.Slowly put the entire pasta into the pot

  • Illustration of how to make fried pasta 88. Boil the pasta and drain the water
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    9.Add an appropriate amount of cooking oil into the pot, you can add more because the pasta absorbs oil

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    10.When the oil in the pot is 60% hot, add onions, green peppers, red peppers, and yellow peppers

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    11.Add cooking wine and stir-fry for a while, then add tomato sauce

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    12. Add tomatoes, add a little water, and cook until it becomes thick paste

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    13. Pour in the pasta and add Salt, chicken essence, sugar, pepper

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    14.Add a little water and stir-fry evenly

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    15. Stir well and then serve.

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    16.Is the pasta on the plate very appetizing?

Tips

1.Just boil the pasta for 10 minutes.The time may be too short.If it is not cooked well, it will be too soft and chewy

2.Use as much water as possible to cook the pasta so that the water temperature can be maintained without suddenly dropping when the pasta is added

3.The water used to cook the pasta must be salted to give it a salty taste

4.Do not use cold water after the pasta is out of the pot, just drain the water directly

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