Health Benefits
Bacon: Maintain healthy skin and mucous membranes
Ingredients
Bacon ( 35g ) | Fresh mushrooms ( 3 pcs ) |
Spotted small mushrooms ( 6 pieces ) | Cut carrots into thin strips ( 20g ) |
Cut celery leaves into diagonal strips ( 1 root ) | Cabbage ( 10g ) |
| Eggplant cut into strips ( 10g ) | Onion cut into strips ( 1/4 ) |
Pasta ( 200g ) | Minced garlic ( 10g ) |
Salt-free vegetable juice ( 200c ) | Chicken powder ( 1 spoon ) |
| Coarse pepper ( Adequate amount ) | Olive oil ( 10cc ) |
Bacon Vegetable Italian How to make pasta
1. After preheating the olive oil , put bacon, onions, eggplant, mushrooms, spotted mushrooms and carrots into the pot and stir-fry.
2. Put an appropriate amount of water in the pot and bring to a boil, add a small amount of salt and salad oil and cook the pasta according to the pasta package directions.
3.Pour the vegetable juice into the pot, add garlic and chicken powder and cook until boiling , then add celery and cabbage and cook for a while, add cooked spaghetti and stir-fry.
4. Just put the prepared pasta on a plate.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
