Health benefits
Potatoes: detoxification
Ingredients
Potatoes ( three ) | Oyster sauce, salt, light soy sauce, heart-shaped cutter ( Appropriate amount ) |
How to make mashed potatoes with oyster sauce
1. Wash and peel three potatoes.
2.Cut into thin slices and steam for ten minutes.
3. Try it with chopsticks.If you pierce it through, it will be cooked.
4.After drying for a while, put it in the bag.
5. Use a dough pin to roll the potatoes into mashed potatoes.
6.Put it into a bowl after it is ready,
7.Put an appropriate amount of mashed potatoes into the carving tool.
8. Take out the engraving tool.
9.Do five in turn.
10.Take a bowl and add oyster sauce, salt and light soy sauce.Stir into juice.
11. Turn on the heat, add an appropriate amount of oil, and pour in the oyster sauce.Turn off the heat.
12. Pour the oyster sauce evenly over the mashed potatoes.Very very beautiful.
Tips
When engraving with a carving tool, rinse your hands and carving tool with water first.It's easy to work without getting your hands dirty.
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