Chives, Minced Pork and Mashed Potatoes

2024-06-24 05:52:24  Views 2 Comments 0

Health benefits

Potatoes: detoxification
Pork: nourishing yin
Soy sauce: nourishing blood, protecting teeth, protecting bones

Ingredients

Potatoes ( 3-4 )
Pork ( 100g-200g )
Scallions ( 3-4 roots )
Oil ( Appropriate amount )
Soy sauce ( Appropriate amount )
Salt ( appropriate amount )
Pepper (appropriate amount)
Fuel consumption ( appropriate amount )
Starch ( 2 spoons )

Scallion meat How to make mashed potatoes

  • Illustration of how to make mashed potatoes with minced meat and chives 1

    1. Wash and peel potatoes.

  • Illustration of how to make minced onion, minced meat and mashed potatoes 2

    2. Wash the green onion and cut into 2mm dices and set aside.

  • Illustration of how to make minced onion, minced meat and mashed potatoes 3

    3. For potatoes, clean the dead corners of the soil and slice them into pieces, steam them in a rice cooker for 20 minutes.

  • Illustration of how to make minced onion, minced meat and mashed potatoes 4

    4. Chop the pork into minced meat.

  • Illustration of how to make minced onion, minced meat and mashed potatoes 5

    5.Put a little oil and fry the minced meat.

  • Illustration of how to make minced onion, minced meat and mashed potatoes 6

    6.Put in salt, chicken essence, pepper, oil and soy sauce.2 tablespoons of starch to make a thick sauce.

  • Illustration of how to make minced onion, minced meat and mashed potatoes 7

    7.Mix the steamed potatoes into a puree and serve on a plate.Minced meat sauce, sprinkle with chopped green onions.

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