Health benefits
Tomatoes: activate blood circulation and remove blood stasis
Onions: activate blood circulation and remove blood stasis
Mushrooms: activate blood circulation and remove blood stasis
Ingredients
Pasta ( Moderate amount ) | Tomatoes ( 2 ) |
Onions ( 2 ) | Shiitake mushrooms ( 4 ) |
Garlic ( 4 cloves ) | White sugar ( 3 spoons ) |
Black pepper ( Adequate amount ) | |
Butter ( Appropriate amount ) | Meat filling ( 250g ) |
How to make pasta sauce and pasta
1. Prepare the materials, wash them and set aside.
2. Cut tomatoes and onions into small pieces and prepare to make sauce.
3.Use a fruit machine to puree tomatoes, onions and garlic.
4. Mix the residue and juice together.
5.Cut mushrooms and onions into dices.
6.Put oil in the pot and fry the meat filling.When the water is dry, add the mushrooms' Stir-fry the diced onion, add appropriate amount of salt, pepper, butter and white sugar.
7. Pour the shaken sauce into the pot and simmer over low heat Until the sauce becomes thick.
8.It’s ready to be cooked.
9.Cook the pasta.This side is harder and needs to be cooked longer.Depending on your preference Taste determines how soft and hard the noodles will be.
10.After cooking, pour it into cold water.
11. Take it out and put it in a container for later use.
12.Put a small piece of butter in the pot, slide in the onion strips, and add an appropriate amount pepper and stir-fry.
13.Put the cooked pasta into the pot and stir-fry together.
14.Put it into a plate and pour the fried Italian sauce.Let’s eat!
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