Creamy Mushroom Soup

2024-06-24 06:49:33  Views 2 Comments 0

Health benefits

Shiitake mushrooms: activate blood circulation and remove blood stasis
Cream: activate blood circulation and remove blood stasis

Ingredients

Shiitake mushrooms ( 6 )
Cream ( 50ml )
Stock ( Two bowls )
Milk ( A bowl )
Butter ( 20g )
Corn (appropriate amount)
Shrimp (appropriate amount)
small onions ( 2 pcs )
Flour ( 30g )
White pepper ( appropriate amount )
Salt ( appropriate amount )

How to make cream of mushroom soup

  • Illustration of how to make cream of mushroom soup 1

    1.Prepare the colorful ingredients and set aside

  • Cream Mushroom Soup Recipe Illustration 2

    2. Chop the mushrooms and onions, then cut the corn into corn kernels, peel the shrimps, remove the shrimp threads and set aside

  • Creamy Mushrooms Illustration of how to make thick soup 3

    3.Put 20g of butter into the pot

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    4.Put the onions into the pot Fry until soft

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    5.Pour the flour into the pot and fry until golden brown

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    6.Pour the broth into the pot, stir constantly, and stir the flour evenly without any particles

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    7.Wait for the soup to boil, add the mushrooms and corn

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    8.Pour in milk

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    9.Pour in the cream again

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    10.Wait until the soup becomes thick , put the shrimps

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    11.After the soup is cooked, add appropriate amount of salt.Sprinkle some white pepper

  • Illustration of cream of mushroom soup 12

    12.Place in a basin, add mint, and add some cream for decoration , that's it

Tips

Personally, I don’t think you need to put too much cream, otherwise it will be very greasy

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