Health benefits
Shiitake mushrooms: activate blood circulation and remove blood stasis
Ingredients
Peeled pumpkin ( 250g ) | Glutinous rice flour ( 400 grams ) |
Fresh meat half fat and half lean ( 250 grams ) | Shiitake mushrooms ( three ) |
Salt ( Adequate amount ) | Pepper powder (a little) |
Ginger (appropriate amount) | Light soy sauce (Two spoons span> ) |
Dark soy sauce ( Two spoons ) |
How to make fresh meat and pumpkin dumplings
1.Peel and cut the pumpkin into cubes and steam it
2. Chop the mushrooms and put them into a bowl with the pork.Add salt, pepper, ginger and soy sauce and stir well
3.Put a little oil into the pot, put the stir-fried meat into the pot and stir-fry (you can stir-fry for a while because it is half fat and half lean), add dark soy sauce, stir-fry and serve evenly
4. Spoon the pumpkin Crush into a puree and add an appropriate amount of glutinous rice flour and stir (do not add too much at once and add slowly)
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
