Ingredients
Pickled radish ( Half ) | Pork kidneys ( two ) |
Chili pepper ( four ) | Garlic, ginger ( appropriate amount ) |
Sesame oil ( appropriate amount ) |
How to stir-fry kidney beans with sour radish
1.Cut the pickled radish, garlic, ginger and pepper and set aside
3. Pour oil into the pot and stir-fry the side dishes.Stir-fry for a few times.Pour in the pork kidneys and stir-fry over high heat.When the pot is about to start, Add sesame oil
4.It will be ready in a moment
2. Cut the pork kidneys into shapes, wash them, add some cooking wine and salt, and set aside
Tips
Children at home should not eat too spicy food.Friends who like spicy food can add more chili peppers to make it more spicy
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
