Health benefits
Rock sugar: strengthens the spleen
Cooking wine: activates blood circulation and removes blood stasis
Ingredients
Pork knuckle ( one ) | Onion Ginger ( appropriate amount ) |
Star anise ( appropriate amount ) | Chili pepper ( appropriate amount ) |
Rock sugar (appropriate amount) | Braised soy sauce ( appropriate amount ) |
Cooking wine ( appropriate amount ) | Salt ( appropriate amount ) |
Oil ( appropriate amount ) | Water starch (appropriate amount) |
How to make Dongpo elbow to attract wealth
1. Wash the pig knuckles and remove the hair.
2. Prepare the ingredients.
3.Put water into the pot and put your elbows in cold water.
4. Skim off the foam after boiling.
5. Remove the elbows and dry them with kitchen paper.
6. Apply braised soy sauce evenly on the elbows.
7.Put oil in the pot and heat it up.
8.Put the elbow in.
9.It is best to cover the pot at this time to avoid oil splashing and easy burns.
10. Fry the elbow until both sides are golden brown.
11. Remove from the oil pan and put into the pressure cooker.
12. Leave the bottom oil in the pot and heat it up.
13.Add onion, ginger, star anise, rock sugar and pepper.
14.Add braised soy sauce and salt.
15. Pour in the pork knuckle soup and bring to a boil.
16.Pour into the pressure cooker.(The soup and elbows should be almost the same)
17.Put in an appropriate amount of cooking wine.
18. Cover the pot.
19. Turn the SAIC rear pressure valve to medium heat and suppress for 40 minutes.After 40 minutes, the pot lid Don't open it, let the soup fully soak into the elbow.(2 hours)
20.Put it into the steamer after two hours.
21. Steam for 30 minutes.
22.It’s out of the pot.
23.Put a little soup into the pot.
24.Check in the thin layer.
25.Pour it on the elbows.
26.Have you been tempted? Anyway, I was tempted.
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