Ingredients
Selected plum pork ( a box ) | Kimchi (appropriate amount ) |
Salt ( appropriate amount ) | MSG ( appropriate amount ) |
Water ( small half bowl ) |
How to stir-fry plum pork with kimchi
1.Selected plum blossom meat cooked in hot water
2. Heat the oil and add kimchi and stir-fry
3.Add the plum blossom meat (the plum blossom meat can be cut into small pieces)
4.Add water and simmer for a while to add flavor to the meat! PS: If the kimchi taste is not strong, you can add an appropriate amount of salt and MSG to taste! (I didn’t add this)
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
