How to make Qianjiang shredded pork

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  1.Tenderloin

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  2.Cut the meat into shreds, add cooking wine and salt to marinate

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  3. Cut green onions into shreds and soak in water

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  4. Add sugar to the sweet noodle sauce One spoonful, one spoonful of oyster sauce, a little starch water

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  5. Add starch to the shredded meat and put it in Cut the oil in the pan and take it out after it changes color

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  6.Put the oil in the pot and add the onion and ginger.

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  7.Add sweet noodle sauce and stir-fry until fragrant

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  8.Add the chopped pork

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  9. Stir fry, add chicken essence and cook

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  10. Put it into a plate and cover it with shredded ginger