Health benefits
Tomato paste: activate blood circulation and remove blood stasis
Ingredients
Cucumber shreds ( ) | Pork shreds ( ) |
Shredded green onions ( ) | Oyster sauce (appropriate amount) |
MSG ( A small amount ) | Chicken Powder (a small amount) |
Sweet noodle sauce (appropriate amount ) | Dark soy sauce ( Marinate coloring and sauce coloring ) |
Starch ( Pickled and Yawned ) | Ketchup (appropriate amount) |
Sugar ( Slightly sweet ) | Salt ( Use a little when marinating shredded pork ) |
How to make thousands of shredded pork rolls with Beijing sauce
1. Marinate the shredded pork and starch it,
2.Put the marinated shredded pork in oil
3. Leave oil in the pot, pour the prepared sweet sauce, oyster sauce, and tomato sauce (tomato sauce is also acceptable) into the pot and stir well, add chicken essence, MSG, sugar (the sauce tastes slightly sweet) and add a little water.Stir well, if it's thin, add some starch to thicken it.Pour some oil (clear oil) into the shredded pork and stir-fry evenly, making sure every shredded pork is covered with sauce!
Tips
The prepared shredded pork with Beijing sauce tastes better with roast duck pancake
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
