Garlic pickles

2024-06-24 15:49:04  Views 2 Comments 0

Health benefits

Tomato paste: activate blood circulation and remove blood stasis

Ingredients

Small head of garlic (brain collapse) ( One pound )
Chili powder ( 50g )
Tomato paste ( appropriate amount )
Salt, to taste ( a little )
Seafood soy sauce ( a little )

How to make garlic pickles

  • Illustration of how to make garlic pickles 1

    1.Soak the stuff dug out from the ground with water and then wash it

  • Illustration of making garlic pickles 2

    2.Wash clean

  • Illustration of how to make small head garlic kimchi 3

    3.Required Add all the seasonings into it

  • Illustration of how to make garlic pickles 4

    4.Mix well and marinate in the refrigerator overnight p>

  • Illustration of how to make garlic pickles 5

    5.You can eat it the next day.

Tips

You can eat it right away after mixing, but the taste will be worse.It will taste better after soaking it overnight.You don’t need to add soy sauce.Other seasonings can be increased or decreased according to personal taste

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