Beef in homemade sauce

2024-06-24 16:07:08  Views 2 Comments 0

Health effects

Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Ginger: reduces qi and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms
Clove: activate blood circulation and remove blood stasis

Ingredients

Beef ( 600g )
Green onions ( Three pieces )
Ginger ( Two pieces )
Garlic ( four cloves )
Star anise (one)
Panthoxylum bungeanum (appropriate amount)
Cinnamon ( Two small pieces )
Geranium leaves ( Two pieces )
Lilac (appropriate amount)
Small Fennel (appropriate amount)
Grass fruit ( one )
Sweet noodle sauce ( appropriate amount )
Dark soy sauce ( Moderate amount )
Light soy sauce (appropriate amount)
Oyster sauce (appropriate amount)
Cooking wine (appropriate amount )
Chicken essence ( appropriate amount )
MSG (appropriate amount)
Salt ( Adequate amount )
Cilantro ( One piece )

How to make beef with homemade sauce

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    1. Soak beef in clean water Three hours, changing the water several times during this period.

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    2. Boil it with water, take it out and wash it.

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    3. Prepare onions, ginger, garlic, cinnamon, bay leaves, cloves, and fennel, Star anise, grass fruit, peppercorns.

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    4. Add water to the pot, first add onion, ginger and garlic.

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    5. is putting other small ingredients.

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    6. Add sweet noodle sauce.

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    7. Cooking wine.

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    8.Dark soy sauce and light soy sauce.

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    9.Oyster sauce.

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    10.Chicken essence.

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    11.MSG.

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    12.The prepared miso soup.

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    13. Put the beef in, bring to a boil over high heat and simmer over medium-low heat for one and a half hours.

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    14. Stew is ready.

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    15. Take out a piece and let it cool.

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    16.Slice and place on plate.

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    17. Finished product picture.

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