Health benefits
Chicken: enhance immunity, protect eyes, maintain skin and mucous membrane health
Ingredients
Chicken ( 500g ) | Peel potatoes ( 1 ) |
Garlic ( Appropriate amount ) | Ginger slices ( Appropriate amount ) |
Chili pepper ( 3 ) | Soybean paste ( a small spoon ) |
Light soy sauce ( Moderate amount ) | Dark soy sauce ( appropriate amount ) |
Salt ( appropriate amount ) | Oil ( appropriate amount ) |
How to cook chicken with potatoes
2.Cut the potatoes into small cubes, slice the garlic and ginger, and cut the pepper into small slices
3. Blanch the chicken in hot water and wash it thoroughly
4.Use a little raw Marinate with smoke and salt for 5 minutes
5. Heat oil in a pan and stir-fry ginger and garlic slices Chili
6.Add chicken and stir-fry until oil comes out.Remove from heat
7.Put a small spoonful of soybean paste into the wok and stir-fry until fragrant
8.Pour in the fragrant chicken and stir-fry
9.After the chicken is stir-fried evenly, add the potatoes
10.In the pot Stir-fry evenly, add water and mince the chicken, add a little dark soy sauce to adjust the color
11.Close the lid Simmer for half an hour to reduce the juice
12.Place it on a plate and enjoy
1.The main ingredients are as shown in the picture
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