
Ingredients
Sauced beef ( 300g ) | Garlic (appropriate amount) |
Very delicious Fresh, vinegar ( appropriate amount ) | Sesame oil ( a little ) |
How to make beef with sauce

1. Beef that has been sauced in advance (I have posted the recipe before, I like it) Friends can refer to it)

2. Cut the beef into thin slices according to the grain

3. Prepare the sauce.Mince the garlic and put it in a small bowl.Add an appropriate amount of very fresh vinegar and sesame oil., stir evenly

4.Pour it on the cut beef and it's OK p>

5.Finished product pictures
Tips
The sauced beef is already salty, so there is no need to add salt.Add the heavy ones yourself
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







