Homestyle Spicy How to make fish

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  1.Wash the ingredients.

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  2. Chop onion, ginger, garlic and coriander, wipe dry the fish and cut into pieces Segment and split it, it will be more delicious.

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  3. Heat the oil and add the ginger and fry.

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  4.Put the fish pieces into the pot, fry both sides until brown, add cooking wine, light soy sauce, and salt ,vinegar.

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  5.Pour in the spicy sauce and water, the water level should not cover the fish.

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  6. Cover the pot and simmer for 15 minutes.

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  7.When the soup is thick, add onions, garlic and chicken essence, take it out of the pot and put it on a plate.

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  8.Sprinkle in coriander and red pepper.