Health benefits
Brown sugar: activates blood circulation and removes blood stasis
Ingredients
Bean dregs (appropriate amount) | Corn flour (appropriate amount ) |
Cooked red beans ( appropriate amount ) | Oil ( appropriate amount ) |
Brown sugar ( appropriate amount ) | Yeast powder ( appropriate amount ) |
How to make bean dregs and red bean paste steamed buns
1.Mix bean dregs, cornmeal, yeast powder, and water into a dough (leave the remaining bean dregs from making soy milk to make steamed buns, which are nutritious and delicious.) Set aside to ferment for half an hour...
2.Cut the brown sugar into powder and set aside
3.Put the cooked red beans and brown sugar into a blender and stir
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4.Make red bean paste for later use
5.The dough has been awake for half an hour
6.Punch the dough into a flat shape and wrap it in Red bean paste
7.After wrapping, pinch a hole at the bottom
8.After wrapping, you can steam it in the pot for twenty minutes.
9. Take out the pot and place on the plate
10. Let’s eat Luo! (￣∇￣) Soft and sweet after one bite.
Tips
Homemade red bean paste is hygienic and healthy.You could have used white sugar, but eating too much white sugar is not good for your health.I just used brown sugar, which is nutritious and nourishes blood! O(∩_∩)O
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