Shanghai Vegetable Rice

2024-06-24 16:51:44  Views 2 Comments 0

Health benefits

Chestnut: activates blood circulation and removes blood stasis

Ingredients

Vegetarian sausage ( 2 pieces )
Lettuce leaves ( 300g )
Rice ( 150 grams )
Chestnut ( 300 grams )
Green Onion Partner June Fragrant Chili Sauce ( 1 spoon )
Grape seed oil ( 10ml )
Water ( 300ml )
Salt ( 3 Gram )

Shanghai vegetable rice Method

  • Illustration of how to make Shanghai vegetable rice 1

    1. Prepare ingredients: cut vegetarian sausage into slices Cut the lettuce leaves into small pieces and marinate them with salt in advance.Wash the rice and shell the chestnuts

  • Shanghai vegetable rice Practice illustration 2

    2.Pour 10 ml of grape seed oil into the pot

  • Illustration of how to make Shanghai vegetable rice 3

    3.Pour in, marinate and wash Lettuce leaves

  • Illustration of how to make Shanghai vegetable rice 4

    4. Stir-fry the lettuce leaves until fragrant

  • Illustration of how to make Shanghai vegetable rice 5

    5.Pour in the shelled chestnut kernels

  • Illustration of how to make Shanghai vegetable rice 6

    6..Pour in sliced ​​vegetarian sausage

  • Shanghai vegetable rice Practice illustration 7

    7.Stir-fry the ingredients evenly

  • Shanghai Vegetable Rice Recipe Illustration 8

    8.Pour in the washed rice

  • Shanghai vegetable rice recipe 9

    9. Stir all ingredients evenly

  • Illustration of how to make Shanghai vegetable rice 10

    10.Pour in 300 ml of water

  • How to make Shanghai vegetable rice Illustration 11

    11.Submerge all the ingredients with water and spread them evenly

  • Illustration of how to make Shanghai vegetable rice 12

    12. Cover the lid and bring to a boil over high heat Turn to low heat and simmer for 15 minutes

  • Shanghai Vegetable Rice Recipe Illustration 13

    13. Open the lid and the moisture has dried up, and there is a burning smell.Turn off the heat

  • Illustration of how to make Shanghai vegetable rice 14

    14.Pour in 1 spoon of Scallion Partner June Fragrance Chili Sauce

  • Shanghai vegetable rice recipe 15

    15. Stir well and serve out

  • Illustration of how to make Shanghai vegetable rice 1616.A spoonful of chili sauce brings the soul of Shanghai salty and sour rice and makes the taste different

Tips

Lettuce leaves are a bit bitter.Pickle them with salt in advance to remove the bitter taste

本文地址：https://food.baitai100.com/post/39879.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！