How to make kidney beans

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  1.Put the bean noodles in a large basin, then add more water to make a thick soup

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  2.Pour the soup-like bean noodles into the filter bag, add boiled water and filter out the soy milk

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  3.Pour the filtered soy milk into the pot and boil

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  4.At this time, wash the side dishes and chop into small pieces

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  5.After the soy milk boils, add the vegetable leaves and cook for 5 minutes

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  6.After boiling , use Danba water to start dotting the bean curd, slowly shape it, and finally use a bowl to hold it into a round shape

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  7.Cut into pieces and put into pots

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  8.Add a bowl of red oil chili, it tastes great p>