Health benefits
Butter: activate blood circulation and remove blood stasis
Cucumber: activate blood circulation and remove blood stasis
Bacon: maintain healthy skin and mucous membranes
Ingredients
Plain flour ( 150g ) | Butter ( 35g ) |
Egg yolk ( 2 ) | White sugar ( 1 spoon ) |
Salt ( 1g ) | Yeast powder ( 1 spoon ) |
Cucumber ( 1 root ) | Taiwanese Grilled Sausage ( 1 small package ) |
Corn kernels (appropriate amount) | Tomato ( 1 piece span> ) |
Bacon ( 2 slices ) | Ketchup (appropriate amount) |
How to make assorted pizza
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1.Add egg yolk, butter, sugar, salt, and yeast powder to the flour
2.Use warm water of about 35 degrees and stir into a flocculation shape
3.Knead with hands Form into a smooth dough
4.Put it in a warm place and ferment until doubled in size
5. Spread cooking oil on the bottom of the baking pan, roll out the dough into thin sheets and put it into the baking pan.Press it tightly on all sides.Use a fork to poke small holes to prevent burning
6. Bake the pizza in the oven for 7-10 minutes Finally, pour in an appropriate amount of tomato sauce.You don’t need pizza sauce when feeding it to your children
7.Use a brush Smooth evenly
8.Sprinkle a thin layer of cheese
10.Add the sausages
11.Put the tomato slices
12.Sprinkle some corn kernels
13.Put the fried bacon evenly
14.Finally, sprinkle a thick layer of mozzarella cheese
15.Put it in advance In a hot oven, bake the middle rack at 200 degrees for 20 minutes
16.The pizza is baked
17.Cut with a knife
18.Take out a piece, the drawing effect is good
19.Enjoy it..
9.Add cucumber strips
Tips
The ingredients can be substituted according to your favorite ingredients.My children prefer tomato sauce, so I usually don’t use pizza sauce.After the pizza is ready, put it in the oven at 200 degrees and bake it for 7-10 minutes before adding the ingredients.Friends who don't like to use cheese can also use cheese slices cut into strips instead.Pay more attention to the changes in the cheese during the final baking process, until it is almost completely melted.The temperature of each oven is different, so don’t overcook it and the taste will not be that good!
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