Health benefits
Chives: activate blood circulation and remove blood stasis
Ingredients
Rice noodles (rice noodles) ( 3 bundles ) | Mushrooms (Shiitake mushrooms) ( 4~5 flowers ) |
Cabbage ( Half a head Less ) | Chives ( If you like it, put more ) |
Bean sprouts (mung beans) ( some ) | Oil ( More ) |
Scallions ( 2~3 ) | Salt, chicken essence and other seasonings ( According to your own taste ) |
How to make fried rice noodles (fried rice noodles)
1.Prepared dishes, rice noodles (rice noodles)! ! "Put the leeks in oil and stir-fry until cooked.Add a small bowl of oil from the end to the pan and heat it slightly.Add the green onions for a while and pour them all into the tail of the small bowl." [If you didn't buy green onions, you can only use green onions! 〕;
2. Pour in oil, add onions and mushrooms and stir-fry until fragrant;
3. Stir-fry the bean sprouts and cabbage, add some flavor and bring to a boil;
4. Stir-fry the rice noodles (I use finer rice noodles) and add the leeks and green onion tails Pour the oil into the pot and mix well, done!
Tips
Thin rice noodles are easy to cook without boiling them in water first (thick rice noodles need to be boiled first) and then stir-fried.
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