Braised beef noodles

2024-06-24 18:13:53  Views 2 Comments 0

Health benefits

Soy sauce: activate blood circulation and remove blood stasis

Ingredients

Fresh wide noodles (braised noodles) ( 200g )
Soy sauce ( A little )
Old mature vinegar ( A little )
Superior oyster sauce ( a little )
White sugar ( a little )
Non-iodized salt ( a pinch )
Chili noodles ( a little )
Small rapeseed ( one tree )
white pepper ( a little )
peppercorns ( a little )
Peanuts ( a little )
Sesame oil ( a little )
Braised beef ( A few )
Chives ( Two )
Shanxi red onions ( One tree )
Garlic ( a little )

Recipe of Braised Beef Noodles

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    1.Peel and smash cooked peanuts

  • 2.Cut chives and garlic and set aside

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    3.Cook rapeseed in hot water

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    4.The staple food is ready to be cooked, according to personal appetite Free choice

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    5. Dice Shanxi red onions and wait for the water to boil (this onion is too It's spicy, but it's very fragrant.You can try what you can buy.It only takes two years to grow taller on the Loess Plateau.I usually only add it to stew)

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    6.Put the noodles into the pot and add salt to effectively prevent the noodles from getting lumpy

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    7. Take out the noodles after they are cooked, add sesame oil as a base, add chives, crushed peanuts, and minced garlic in sequence, heat the prepared sauce (microwave oven is easiest) and add Put it into a bowl, add the sauce (extremely fresh, light soy sauce, oyster sauce, white sugar, aged vinegar) in any proportion according to personal preference, and finally sprinkle with chili powder

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    8.Heat the pan, pour oil and finish the work (the peppercorns should be taken out in advance)

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    9.It tastes pretty good~

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