
Ingredients
Red pepper ( 1 piece ) | Cold potato ( 100g ) |
Sweet potato seedlings ( 250 grams ) | Salt ( appropriate amount ) |
Oil ( 10 grams ) | Water ( appropriate amount ) |
How to stir-fry seasonal vegetables

1. Wash the sweet potato seedlings and pick the leaves, pick them into small pieces, and cut the cold potatoes into sections and set aside

2.Put oil in the pot, heat the oil, add garlic, and sauté red pepper until fragrant
3.Add sweet potato sprouts and stir-fry

4.Then put Add the cold potatoes and stir-fry, sprinkle a little water on the side of the pot, and stir-fry for 2 minutes

5.Plate
Tips
Jicama is a fruit, so you don’t need to fry it for a long time.You can eat it crispy and have a better taste by stir-frying it for a while
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