Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Tomatoes: activate blood circulation and remove blood stasis
Ingredients
Eggs ( 2 ) | Tomatoes ( 1 ) |
Shaved noodles ( Appropriate amount ) | Light soy sauce ( Appropriate amount ) |
Chicken essence ( appropriate amount ) | Oil ( appropriate amount ) |
| Salt ( appropriate amount ) |
How to make braised noodles with eggs
1.Peel the tomatoes and cut into small cubes.
2. Crack the eggs into a bowl and mix with appropriate amount of water and starch.
3. Heat the oil in the pot, pour in the egg liquid, and spread it with a spatula.
4. Immediately after the egg liquid solidifies, pour it into a bowl.
5.Add an appropriate amount of oil to the pot, pour in the tomatoes and stir-fry evenly until the thick sauce becomes pureed..
6.Add the scrambled eggs.
7. Add two large bowls of water and cook for about ten minutes.Finally add salt, light soy sauce, Season with chicken essence and thicken with water starch.
8.Cook the noodles in another pot at the same time.After the water boils, add a spoonful of salt and cook the noodles.
9. Turn off the heat after the noodles become soft and cooked.
10.Put the noodles into a bowl and top with tomato and egg marinade.
Tips
Chop the tomatoes into small cubes and stir-fry them easily to produce juice.Add an appropriate amount of water starch to the egg liquid, and the scrambled eggs will be smooth and delicious.Add salt when cooking noodles to prevent them from sticking.
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