Cocoa cake roll

2024-06-24 20:10:17  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve eyesight
Cocoa powder: delay aging, antioxidant, anti-cancer and prevent cancer

Ingredients

Eggs ( two )
Low-gluten flour ( 30g )
Cocoa powder ( 6g )
White sugar ( 30g )
Baking powder ( 1g )
Cream of tartar ( 1g )
Strawberry jam ( appropriate amount )
Milk ( 30g )
Vegetable oil ( 25g )

Cocoa Cake Roll How to make

  • Cocoa Cake Roll Recipe Illustration 1

    1.Two eggs, egg white, egg yolk Separate into two water-free and oil-free containers

  • Cocoa Cake Roll Recipe Illustration 2

    2. Add 5g sugar to the egg yolk, Milk, oil, mix evenly

  • Cocoa Cake Roll Recipe Illustration 3

    3.Add 1g of tartar powder to the egg white

  • Cocoa cake roll recipe 4

    4. When the eggs are beaten at low speed until thick fish-eye foam forms, add one-third of the remaining sugar and continue Whisk

  • Cocoa Cake Roll Recipe Illustration 5

    5.When the meringue bubbles begin to become delicate, add one-half of the remaining sugar , continue to beat at low speed

  • Illustration of how to make cocoa cake rolls 6

    6. Beat the meringue until lines appear, add the remaining sugar, medium speed Whisk

  • Cocoa Cake Roll Recipe Illustration 7

    7.Just hit it like this

  • Cocoa Cake Roll Recipe Illustration 8

    8.Add sifted low-gluten flour, cocoa powder and baking powder to the egg yolk paste

  • Cocoa Cake Roll Recipe Illustration 9

    9.Stir until there are no particles

  • Cocoa Cake Roll Recipe Illustration 10

    10.Add one-third of the beaten egg whites into the batter and mix evenly using cutting and mixing techniques

  • Cocoa Cake Roll Recipe Illustration 11

    11.Add half of the remaining egg whites and continue stirring

  • Cocoa Cake Illustration of how to make a roll 12

    12.After mixing, pour the batter into the remaining egg whites and mix evenly

  • How to make cocoa cake rolls Illustration 13

    13.Line a baking sheet with oiled paper and press it flat

  • Cocoa Cake Roll Recipe Illustration 14

    14.Pour the cake batter into the baking pan , shake out the big bubbles

  • Cocoa Cake Roll Recipe Illustration 15

    15.Preheat the oven to 120 degrees and bake for 15 minutes p>

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    16.Shock the baking pan again twice and flip it upside down immediately

  • Cocoa Cake Roll Recipe Illustration 17

    17.Let it cool slightly until it is no longer hot.Tear off the oil paper

  • Cocoa Cake Roll Recipe Illustration 18

    18. Spread strawberry jam evenly on the cake

  • Cocoa Cake roll recipe 19

    19.Use oil paper to roll up from bottom to top to shape

  • Illustration of how to make cocoa cake roll 20

    20. Cut into pieces Son, put it on the plate and take beautiful photos

Little Tips

The cake does not need to be baked for a long time, otherwise it will be too dry and will crack when rolled

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