Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 6 ) | Milk ( 60g ) |
Low-gluten flour ( 90g ) | Corn oil ( 60g ) |
Whipping cream ( 200g ) | Egg yolk (white sugar) ( 30g ) |
Egg white (white sugar) ( 60g ) | White vinegar/lemon juice ( A small amount ) |
A variety of fruits ( Appropriate amount ) |
How to make 8-inch chiffon fruit cake
1. Prepare all baking ingredients.
2.Separate the egg yolk and egg white, add 30g of fine sugar to the egg yolk; stir it once
3. Add 60g of milk; add 60g of corn oil; then add 90g of sifted flour; Use a hand mixer to mix evenly!
4.Add lemon juice to egg whites, beat with an electric egg beater at low speed, and beat until When it bubbles, add 1/3 of the white sugar;
5. Beat on medium speed Add the remaining 2/3 of fine sugar
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
