Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Butter: activate blood circulation and remove blood stasis
Cheese: enhance immunity, maintain Skin and mucous membrane health
Food ingredients
Eggs ( 4 ) | Low-gluten flour ( 70g ) |
Cheese ( 30g ) | |
Matcha powder ( 10g ) | Milk powder ( 20g ) |
Sugar ( 60g ) | |
Raps ( 10g ) | Strawberries ( 10 pcs ) |
White vinegar ( A few Drops ) | Cream (whipping cream, sugar) ( 150g, 20g ) |
How to make strawberry cheesecake
1.Finished product.
2. Prepare the materials.For emerald green sugar paste, mix butter, cake flour, and powdered sugar in a ratio of 1:1:1 and add a little matcha powder.
3. After the butter and cheese are heated, add 20 grams of low flour and scald.
4. Add the egg yolk and mix well.
5.Sift in the low powder and milk powder and stir evenly.
6. Whip the meringue: add a few drops of white vinegar, sugar three times, dry from low to high speed Dismiss.
7. Beat until the meringue is firm.
8.Put the meringue into the egg yolk paste and mix evenly.
9. Reserve a small bowl of light yellow batter for later use.Mix the remaining matcha paste into green cake batter.
10.Pour into the mold.
11.Put in the light yellow batter, raisins, and green sugar paste.
12. Preheat the oven at 150℃ for 5 minutes, place the middle and lower layers, bake the upper and lower tubes at 150℃ for 60 minute.
13. Whipped cream: Add 20 grams of sugar to 150 grams of whipping cream.
14. Whipped cream.
15.Cut small pieces of butter for decoration.
16.Put strawberries on and take pictures.
17.Side view.
18.A close-up picture.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
