Easy Fresh Vegetable Pizza

2024-06-24 23:13:57  Views 2 Comments 0

Health benefits

Tomato paste: activate blood circulation and remove blood stasis

Ingredients

Self-rising flour ( 200g )
Green, red and yellow peppers ( 1 each )
Flax oil ( appropriate amount )
Ketchup ( appropriate amount )
Onion ( Half )
Cheese (appropriate amount)

How to make simple fresh vegetable pizza

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    1.Put 200 grams of self-raising flour into a basin and mix with warm water to form a dough of moderate hardness

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    2.Preparation: Cut the onions into rings and dice the green, red and yellow peppers.These can be prepared in advance and let the water evaporate for a while

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    3. Let the dough rest for 20 minutes

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    4. Roll the rested dough into a large round cake of moderate thickness

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    5. Apply a layer of linseed oil to the bottom of the Queen's pan to prevent it from sticking

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    6.Place the rolled round cake in the queen pan and shape the edges into a pizza shape with your hands

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    7.Use a fork to poke some holes in the cake to allow ventilation and make the ingredients on it cook faster

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    8. Spread a layer of tomato sauce on the punched crust

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    9.Sprinkle onion rings

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    10.Sprinkle a layer Cheese

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    11.Sprinkle green, red, and yellow cabbage peppers and diced ham.The above ingredients can be adjusted according to the Personal taste

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    12.Sprinkle another layer of cheese

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    13.Use ketchup to draw a smiling face to add a dynamic touch to the delicious pizza

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    14.Put the lid on the queen pot and bake over low heat for 30 minutes and enjoy.

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    15. The big pizza is ready, start enjoying it, making pizza is so easy, come and learn to make it!

Tips

It is best to evaporate the water from the vegetables on the pizza, so that the baked pizza will not have a lot of vegetable soup on it.It is a very simple method that anyone who knows how to make pancakes can make it!

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