Ingredients
Flour ( 200 grams ) | Yeast powder ( 5g ) |
Salt ( 2 grams ) | Natural mozzarella cheese ( appropriate amount ) |
Water ( appropriate amount ) | Bacon (appropriate amount) |
Flower mushroom ( 4 ) | Pizza sauce ( a little ) |
Oil ( appropriate amount ) |
How to make pizza
1. Dissolve yeast powder with water
2.Pour the dissolved yeast into the flour, add an appropriate amount of water and mix the salted flour into a dough
4. While waiting for the dough to rise, wash the mushrooms and slice them.
5.When the dough has risen to 1.5 to 2 times in size, knead the dough and knock out the air.
6.Pour a small amount of vegetable oil into the pizza baking pan
7. Roll the dough into a pancake and put it into the baking pan.(Use the pancake to rotate the pancake to spread the oil evenly.) Poke the vents with a fork..
8.Pour in an appropriate amount of pizza sauce and spread evenly with the back of a spoon.
9.Sprinkle a layer of cheese and preheat the oven to 190℃
10.Put mushrooms and bacon
11.Put it in the oven and start baking! 190℃, 20 minutes.
12.When there are seven or eight minutes left, spread a layer of cheese and continue baking
13. Just hear the ding!
14. Cut it open and take a look, the drawing is good!
3.Then knead the dough and cover it to rise.
Tips
It is best to use natural mozzarella cheese instead of processed cheese.The texture and taste are much better, and the price is about the same.
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