Health benefits
Butter: activates blood circulation and removes blood stasis
Ingredients
High-gluten flour ( 180g ) | Low-gluten flour ( 80g ) |
Butter ( 20g ) | White sugar ( 20 grams ) |
Yeast ( 5g ) | Onions (appropriate amount) |
Green, red and yellow peppers ( appropriate amount ) | Corn kernels ( appropriate amount ) |
Bacon ( Moderate amount ) | Pizza sauce (appropriate amount) |
Shredded cheese ( appropriate amount ) |
How to make assorted pizza
1. Mix flour, butter, salt, sugar and yeast together with warm water.After mixing, ferment until doubled in volume.Divide the dough into two parts, take one part, roll it into a round shape, and make holes with a fork.
2.Spread a layer of pizza sauce
3.Sprinkle a layer of shredded cheese
4.Put a layer of bacon
5.Put in the vegetables.Stir-fry the vegetables in advance to remove the water.Prevent the pizza from being watery and affecting the taste
6.Sprinkle another layer of shredded cheese
7. Preheat the oven to 200 degrees, turn the heat up and down, and bake for 20 minutes.
8.Baked, ready to plate and eat
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
