
Ingredients
Flour ( 150g ) | Tahini ( Two tablespoons ) |
Salt ( Half tablespoon ) |
Soy sauce pancake Recipe

1. Add appropriate amount of water to the flour and make a dough.Let the dough rest for fifteen minutes

2. Knead the dough evenly, then slowly roll it out thinner, and then Sprinkle salt evenly

3.Continue to roll out thinly and spread with sesame paste

4.Roll up the pancake and seal both sides

5. Divide the dough into even portions

6.Roll the dough into pancakes

7. Heat the pan and put the pancake in it Make

8.After both sides are cooked, it is ready to serve
Tips
Be sure to roll it with sesame paste A few times will make the pancakes more fragrant and layered.I wish you all a happy meal!
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