Ingredients
Seven-inch cake embryo ( 1 piece ) | Onions ( a little ) |
Green pepper ( A little ) | Bacon ( 90g ) |
Sausage ( One ) | Shiitake mushrooms ( a little ) |
Oil ( a little ) | Chicken essence ( 10g ) |
Cheese ( 120g ) | Pizza sauce ( 20g ) |
How to make bacon pizza
1.Cut the bacon, sausage, onions, mushrooms and green peppers and put them on a plate
2.Put some oil in the pot and stir-fry for 5 minutes, then put on a plate and set aside
3. Use an oil brush to coat the bottom and sides of the cake.Add cooking oil so that the dough will be crispier when baked, then apply pizza sauce, sprinkle with cheese, and spread the base
4. Spread the condiments evenly, and top with cheese.Preheat the oven for five minutes.Turn the heat up and down to 190 degrees for about 20 minutes.Pay attention to the color to avoid burning
5.Finally, use a pizza cutter to cut into the number of pieces you want.
Tips
Don’t add too much oil to avoid being too greasy
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
