Ingredients
Flour ( 40g ) | Eggs ( 2 ) |
Ham sausage ( 1 root ) | Green pepper ( 2 ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
| Water ( appropriate amount ) |
How to make pizza with green pepper, egg and ham
1.Prepare eggs, ham, green peppers, and flour first
2.Make flour and water into a batter in a ratio of 1:1, dice green peppers, cut ham into pieces, beat eggs into egg liquid, add appropriate amount of salt and set aside
3. Preheat the electric baking pan in advance, brush it with a little oil, pour in the mixed batter, and spread it evenly with a shovel
4.After the cake is formed, pour in the egg liquid and spread evenly, sprinkle with diced ham sausage and green pepper, cover and simmer for seven or eight minutes
5. Wait until the eggs are all solidified, then let them rest for two minutes to make them nutritious and delicious.The pizza is ready
6.Let cool and cut into plates
Tips
When mixing the batter, add water Add a little salt to the batter and let it rest for about ten minutes to make the cakes more chewy
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
