
Health benefits
White sugar: activate blood circulation and remove blood stasis
Soy sauce: activate blood circulation and remove blood stasis
Ingredients
Flour ( 150g ) | Lean beef ( 50g ) |
Dry yeast ( 2 grams ) | Water ( appropriate amount ) |
Onion (appropriate amount) | Red pepper ( appropriate amount ) |
Green chili ( Adequate amount ) | Edible oil ( 30 grams ) |
Tomatoes ( 6 pcs ) | Salt ( appropriate amount ) |
White sugar ( 10 grams ) | Soy sauce (less) |
Cheese ( Appropriate amount ) | Pizza sauce ( Appropriate amount ) |
Carrot ( Half root ) |
How to use electric pancake as beef pizza

1. Prepare flour, sugar, and salt and set aside.Pour an appropriate amount of water into the bowl.The water temperature is not hot., put dry yeast powder, and knead the dough into a dough, not too hard!

2. Apply some oil on the surface of the dough, poke a hole in the middle with chopsticks and then use a Wrap in film and let it rest for 20 minutes

3. You can prepare other things during the waking up period.Cut carrots, green peppers, red peppers, onions, lean beef, and tomatoes into shreds and set aside, as shown below

4. Add less cooking oil to the pot, add lean beef, stir-fry, add less soy sauce, edible salt, and thirteen spices after color changes, stir-fry, then add other chopped side dishes, stir-fry for 3 minutes, and serve Disk backup.

5. Wake up until the dough is 1.5 times the size, knead again to deflate the air, and roll it out.The thin middle side and thick side should be the size of the pie crust that can fit the electric pancake

6.Use a fork or toothpick to poke some small holes to vent air

7.电Heat the top and bottom of the pie together for 2 minutes, apply pizza sauce, add some cheese, cover and heat until the cheese melts

8.Picture after melting

9.Put Add the fried side dishes, add a layer of cheese, cover and heat for 3 minutes, then serve

10.After cooking, cut into pieces as shown below and enjoy the delicious food
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







